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knocking for some time fruitlessly at the front door, so I took the liberty of coming around."

"I did not hear you knock," answered Margaret. She neglected to invite him in, but he took the permission for granted and entered, seating himself as one who had come to stay. "You must excuse me for going on with my work," she added; "bread at this stage will not wait."

"Certainly, certainly. Please do not let me interrupt you. I have made my own bread for years, but not in that way. I am glad that you are making bread, for I have come to see if I can buy some."

"Really? Perhaps I can sell you some butter and eggs as well."

Yates laughed in that joyous, free-hearted manner of his which had much to do with his getting on in the world. It was difficult to remain long angry with so buoyant a nature.

"Ah, Miss Howard, I see you haven't forgiven me for that remark. You surely could not have thought I meant it. I really intended it for a joke, but I am willing to admit, now that I look back on it, that the joke was rather poor; but, then, most of my jokes are rather shopworn."

"I am afraid I lack a sense of humor."

"All women do," said Yates with easy confidence. "At least, all I've ever met."

Yates was sitting in a wooden chair, which he now placed at the end of the table, tilting it back until his shoulders rested against the wall. His feet were upon the rung, and he waved his hat back and forth, fanning himself, for it was warm. In this position he could look up at the face of the pretty girl before him, whose smooth brow was touched with just the slightest indication of a faint frown. She did not even glance at the self-confident young man, but kept her eyes fixed resolutely on her work. In the silence the table creaked as Margaret kneaded the dough. Yates felt an unaccustomed sensation of embarrassment creeping over him, and realized that he would have to re-erect the conversation on a new basis. It was manifestly absurd that a resourceful New Yorker, who had conversed unabashed with presidents, senators, generals, and other great people of a great nation, should be put out of countenance by the unaccountable coldness of a country girl in the wilds of Canada.

"I have not had an opportunity of properly introducing myself," he said at last, when the creaking of the table, slight as it was, became insupportable. "My name is Richard Yates, and I come from New York. I am camping out in this neighborhood to relieve, as it were, a mental strain--the result of years of literary work."

Yates knew from long experience that the quickest and surest road to a woman's confidence was through her sympathy. "Mental strain" struck him as a good phrase, indicating midnight oil and the hollow eye of the devoted student.

"Is your work mental, then?" asked Margaret incredulously, flashing, for the first time, a dark-eyed look at him.

"Yes," Yates laughed uneasily. He had manifestly missed fire. "I notice by your tone that you evidently think my equipment meager. You should not judge by appearances, Miss Howard. Most of us are better than we seem, pessimists to the contrary notwithstanding. Well, as I was saying, the camping company consists of two partners. We are so different in every respect that we are the best of friends. My partner is Mr. Stillson Renmark, professor of something or other in University College, Toronto."

For the first time Margaret exhibited some interest in the conversation.

"Professor Renmark? I have heard of him."

"Dear me! I had no idea the fame of the professor had penetrated beyond the precincts of the university--if a university has precincts. He told me it had all the modern improvements, but I suspected at the time that was merely Renny's brag."

The frown on the girl's brow deepened, and Yates was quick to see that he had lost ground again, if, indeed, he had ever gained any, which he began to doubt. She evidently did not relish his glib talk about the university. He was just about to say something deferentially about that institution, for he was not a man who would speak disrespectfully of the equator if he thought he might curry favor with his auditor by doing otherwise, when it occurred to him that Miss Howard's interest was centered in the man, and not in the university.

"In this world, Miss Howard," he continued, "true merit rarely finds its reward; at least, the reward shows some reluctance in making itself visible in time for man to enjoy it. Professor Renmark is a man so worthy that I was rather astonished to learn that you knew of him. I am glad for his sake that it is so, for no man more thoroughly deserves fame than he."

"I know nothing of him," said Margaret, "except what my brother has written. My brother is a student at the university."

"Is he really? And what is he going in for?"

"A good education."

Yates laughed.

"Well, that is an all-round handy thing for a person to have about him. I often wish I had had a university training. Still, it is not valued in an American newspaper office as much as might be. Yet," he added in a tone that showed he did not desire to be unfair to a man of education, "I have known some university men who became passably good reporters in time."

The girl made no answer, but attended strictly to the work in hand. She had the rare gift of silence, and these intervals of quiet abashed Yates, whose most frequent boast was that he could outtalk any man on earth. Opposition, or even abuse, merely served as a spur to his volubility, but taciturnity disconcerted him.

"Well," he cried at length, with something like desperation, "let us abandon this animated discussion on the subject of education, and take up the more practical topic of bread. Would you believe, Miss Howard, that I am an expert in bread making?"

"I think you said already that you made your bread."

"Ah, yes, but I meant then that I made it by the sweat of my good lead pencil. Still, I have made bread in my time, and I believe that some of those who subsisted upon it are alive to-day. The endurance of the human frame is something marvelous, when you come to think of it. I did the baking in a lumber camp one winter. Used to dump the contents of a sack of flour into a trough made out of a log, pour in a pail or two of melted snow, and mix with a hoe after the manner of a bricklayer's assistant making mortar. There was nothing small or mean about my bread making. I was in the wholesale trade."

"I pity the unfortunate lumbermen."

"Your sympathy is entirely misplaced, Miss Howard. You ought to pity me for having to pander to such appetites as those men brought in from the woods with them. They never complained of the quality of the bread, although there was occasionally some grumbling about the quantity. I have fed sheaves to a threshing machine and logs to a sawmill, but their voracity was nothing to that of a big lumberman just in from felling trees. Enough, and plenty of it, is what he wants. No 'tabbledote' for him. He wants it all at once, and he wants it right away. If there is any washing necessary, he is content to do it after the meal. I know nothing, except a morning paper, that has such an appetite for miscellaneous stuff as the man of the woods."

The girl made no remark, but Yates could see that she was interested in his talk in spite of herself. The bread was now in the pans, and she had drawn out the table to the middle of the floor; the baking board had disappeared, and the surface of the table was cleaned. With a light, deft motion of her two hands she had whisked over its surface the spotlessly white cloth, which flowed in waves over the table and finally settled calmly in its place like the placid face of a pond in the moonlight. Yates realized that the way to success lay in keeping the conversation in his own hands and not depending on any response. In this way a man may best display the store of knowledge he possesses, to the admiration and bewilderment of his audience, even though his store consists merely of samples like the outfit of a commercial traveler; yet a commercial traveler who knows his business can so arrange his samples on the table of his room in a hotel that they give the onlooker an idea of the vastness and wealth of the warehouses from which they are drawn.

"Bread," said Yates with the serious air of a very learned man, "is a most interesting subject. It is a historical subject--it is a biblical subject. As an article of food it is mentioned oftener in the Bible than any other. It is used in parable and to point a moral. 'Ye must not live on bread alone.'"

From the suspicion of a twinkle in the eye of his listener he feared he had not quoted correctly. He knew he was not now among that portion of his samples with which he was most familiar, so he hastened back to the historical aspect of his subject. Few people could skate over thinner ice than Richard Yates, but his natural shrewdness always caused him to return to more solid footing.

"Now, in this country bread has gone through three distinct stages, and although I am a strong believer in progress, yet, in the case of our most important article of food, I hold that the bread of to-day is inferior to the bread our mothers used to make, or perhaps, I should say, our grandmothers. This is, unfortunately, rapidly becoming the age of machinery--and machinery, while it may be quicker, is certainly not so thorough as old-fashioned hand work. There is a new writer in England named Ruskin who is very bitter against machinery. He would like to see it abolished--at least, so he says. I will send for one of his books, and show it to you, if you will let me."

"You, in New York, surely do not call the author of 'Modern Painters' and 'The Seven Lamps of Architecture' a new man. My father has one of his books which must be nearly twenty years old."

This was the longest speech Margaret had made to him, and, as he said afterward to the professor in describing its effects, it took him right off his feet. He admitted to the professor, but not to the girl, that he had never read a word of Ruskin in his life. The allusion he had made to him he had heard someone else use, and he had worked it into an article before now with telling effect. "As Mr. Ruskin says" looked well in a newspaper column, giving an air of erudition and research to it. Mr. Yates, however, was not at the present moment prepared to enter into a discussion on either the age or the merits of the English writer.

"Ah, well," he said, "technically speaking, of course, Ruskin is not a new man. What I meant was that he is looked on--ah--in New York as-- that is--you know--as comparatively new--comparatively new. But, as I was saying about bread, the old log-house era of bread,
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