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crave thy name?”

“Thou mayst call me,” answered the hermit, “the Clerk of Copmanhurst, for so I am termed in these parts—They add, it is true, the epithet holy, but I stand not upon that, as being unworthy of such addition.—And now, valiant knight, may I pray ye for the name of my honourable guest?”

“Truly,” said the knight, “Holy Clerk of Copmanhurst, men call me in these parts the Black Knight,—many, sir, add to it the epithet of Sluggard, whereby I am no way ambitious to be distinguished.”

The hermit could scarcely forbear from smiling at his guest’s reply.

“I see,” said he, “Sir Sluggish Knight, that thou art a man of prudence and of counsel; and moreover, I see that my poor monastic fare likes thee not, accustomed, perhaps, as thou hast been, to the license of courts and of camps, and the luxuries of cities; and now I bethink me, Sir Sluggard, that when the charitable keeper of this forest-walk left those dogs for my protection, and also those bundles of forage, he left me also some food, which, being unfit for my use, the very recollection of it had escaped me amid my more weighty meditations.”

“I dare be sworn he did so,” said the knight; “I was convinced that there was better food in the cell, Holy Clerk, since you first doffed your cowl.—Your keeper is ever a jovial fellow; and none who beheld thy grinders contending with these pease, and thy throat flooded with this ungenial element, could see thee doomed to such horse-provender and horse-beverage,” (pointing to the provisions upon the table,) “and refrain from mending thy cheer. Let us see the keeper’s bounty, therefore, without delay.”

The hermit cast a wistful look upon the knight, in which there was a sort of comic expression of hesitation, as if uncertain how far he should act prudently in trusting his guest. There was, however, as much of bold frankness in the knight’s countenance as was possible to be expressed by features. His smile, too, had something in it irresistibly comic, and gave an assurance of faith and loyalty, with which his host could not refrain from sympathizing.

After exchanging a mute glance or two, the hermit went to the further side of the hut, and opened a hutch, which was concealed with great care and some ingenuity. Out of the recesses of a dark closet, into which this aperture gave admittance, he brought a large pasty, baked in a pewter platter of unusual dimensions. This mighty dish he placed before his guest, who, using his poniard to cut it open, lost no time in making himself acquainted with its contents.

“How long is it since the good keeper has been here?” said the knight to his host, after having swallowed several hasty morsels of this reinforcement to the hermit’s good cheer.

“About two months,” answered the father hastily.

“By the true Lord,” answered the knight, “every thing in your hermitage is miraculous, Holy Clerk! for I would have been sworn that the fat buck which furnished this venison had been running on foot within the week.”

The hermit was somewhat discountenanced by this observation; and, moreover, he made but a poor figure while gazing on the diminution of the pasty, on which his guest was making desperate inroads; a warfare in which his previous profession of abstinence left him no pretext for joining.

“I have been in Palestine, Sir Clerk,” said the knight, stopping short of a sudden, “and I bethink me it is a custom there that every host who entertains a guest shall assure him of the wholesomeness of his food, by partaking of it along with him. Far be it from me to suspect so holy a man of aught inhospitable; nevertheless I will be highly bound to you would you comply with this Eastern custom.”

“To ease your unnecessary scruples, Sir Knight, I will for once depart from my rule,” replied the hermit. And as there were no forks in those days, his clutches were instantly in the bowels of the pasty.

The ice of ceremony being once broken, it seemed matter of rivalry between the guest and the entertainer which should display the best appetite; and although the former had probably fasted longest, yet the hermit fairly surpassed him.

“Holy Clerk,” said the knight, when his hunger was appeased, “I would gage my good horse yonder against a zecchin, that that same honest keeper to whom we are obliged for the venison has left thee a stoup of wine, or a runlet of canary, or some such trifle, by way of ally to this noble pasty. This would be a circumstance, doubtless, totally unworthy to dwell in the memory of so rigid an anchorite; yet, I think, were you to search yonder crypt once more, you would find that I am right in my conjecture.”

The hermit only replied by a grin; and returning to the hutch, he produced a leathern bottle, which might contain about four quarts. He also brought forth two large drinking cups, made out of the horn of the urus, and hooped with silver. Having made this goodly provision for washing down the supper, he seemed to think no farther ceremonious scruple necessary on his part; but filling both cups, and saying, in the Saxon fashion, “‘Waes hael’, Sir Sluggish Knight!” he emptied his own at a draught.

“‘Drink hael’, Holy Clerk of Copmanhurst!” answered the warrior, and did his host reason in a similar brimmer.

“Holy Clerk,” said the stranger, after the first cup was thus swallowed, “I cannot but marvel that a man possessed of such thews and sinews as thine, and who therewithal shows the talent of so goodly a trencher-man, should think of abiding by himself in this wilderness. In my judgment, you are fitter to keep a castle or a fort, eating of the fat and drinking of the strong, than to live here upon pulse and water, or even upon the charity of the keeper. At least, were I as thou, I should find myself both disport and plenty out of the king’s deer. There is many a goodly herd in these forests, and a buck will never be missed that goes to the use of Saint Dunstan’s chaplain.”

“Sir Sluggish Knight,” replied the Clerk, “these are dangerous words, and I pray you to forbear them. I am true hermit to the king and law, and were I to spoil my liege’s game, I should be sure of the prison, and, an my gown saved me not, were in some peril of hanging.”

“Nevertheless, were I as thou,” said the knight, “I would take my walk by moonlight, when foresters and keepers were warm in bed, and ever and anon,—as I pattered my prayers,—I would let fly a shaft among the herds of dun deer that feed in the glades—Resolve me, Holy Clerk, hast thou never practised such a pastime?”

“Friend Sluggard,” answered the hermit, “thou hast seen all that can concern thee of my housekeeping, and something more than he deserves who takes up his quarters by violence. Credit me, it is better to enjoy the good which God sends thee, than to be impertinently curious how it comes. Fill thy cup, and welcome; and do not, I pray thee, by further impertinent enquiries, put me to show that thou couldst hardly have made good thy lodging had I been earnest to oppose thee.”

“By my faith,” said the knight, “thou makest me more curious than ever! Thou art the most mysterious hermit I ever met; and I will know more of thee ere we part. As for thy threats, know, holy man, thou speakest to one whose trade it is to find out danger wherever it is to be met with.”

“Sir Sluggish Knight, I drink to thee,” said the hermit; “respecting thy valour much, but deeming wondrous slightly of thy discretion. If thou wilt take equal arms with me, I will give thee, in all friendship and brotherly love, such sufficing penance and complete absolution, that thou shalt not for the next twelve months sin the sin of excess of curiosity.”

The knight pledged him, and desired him to name his weapons.

“There is none,” replied the hermit, “from the scissors of Delilah, and the tenpenny nail of Jael, to the scimitar of Goliath, at which I am not a match for thee—But, if I am to make the election, what sayst thou, good friend, to these trinkets?”

Thus speaking, he opened another hutch, and took out from it a couple of broadswords and bucklers, such as were used by the yeomanry of the period. The knight, who watched his motions, observed that this second place of concealment was furnished with two or three good long-bows, a cross-bow, a bundle of bolts for the latter, and half-a-dozen sheaves of arrows for the former. A harp, and other matters of a very uncanonical appearance, were also visible when this dark recess was opened.

“I promise thee, brother Clerk,” said he, “I will ask thee no more offensive questions. The contents of that cupboard are an answer to all my enquiries; and I see a weapon there” (here he stooped and took out the harp) “on which I would more gladly prove my skill with thee, than at the sword and buckler.”

“I hope, Sir Knight,” said the hermit, “thou hast given no good reason for thy surname of the Sluggard. I do promise thee I suspect thee grievously. Nevertheless, thou art my guest, and I will not put thy manhood to the proof without thine own free will. Sit thee down, then, and fill thy cup; let us drink, sing, and be merry. If thou knowest ever a good lay, thou shalt be welcome to a nook of pasty at Copmanhurst so long as I serve the chapel of St Dunstan, which, please God, shall be till I change my grey covering for one of green turf. But come, fill a flagon, for it will crave some time to tune the harp; and nought pitches the voice and sharpens the ear like a cup of wine. For my part, I love to feel the grape at my very finger-ends before they make the harp-strings tinkle.” 22

CHAPTER XVII

At eve, within yon studious nook,
I ope my brass-embossed book,
Portray’d with many a holy deed
Of martyrs crown’d with heavenly meed;
Then, as my taper waxes dim,
Chant, ere I sleep, my measured hymn.

Who but would cast his pomp away,
To take my staff and amice grey,
And to the world’s tumultuous stage,
Prefer the peaceful Hermitage?

WARTON

Notwithstanding the prescription of the genial hermit, with which his guest willingly complied, he found it no easy matter to bring the harp to harmony.

“Methinks, holy father,” said he, “the instrument wants one string, and the rest have been somewhat misused.”

“Ay, mark’st thou that?” replied the hermit; “that shows thee a master of the craft. Wine and wassail,” he added, gravely casting up his eyes—“all the fault of wine and wassail!—I told Allan-a-Dale, the northern minstrel, that he would damage the harp if he touched it after the seventh cup, but he would not be controlled—Friend, I drink to thy successful performance.”

So saying, he took off his cup with much gravity, at the same time shaking his head at the intemperance of the Scottish harper.

The knight in the meantime, had brought the strings into some order, and after a short prelude, asked his host whether he would choose a “sirvente” in the language of “oc”, or a “lai” in the language of “oui”, or a “virelai”, or a ballad in the vulgar English. 23

“A ballad, a ballad,” said the hermit, “against all the ‘ocs’ and ‘ouis’ of France. Downright English am I, Sir Knight, and downright English was my patron St Dunstan, and scorned ‘oc’ and ‘oui’, as he would have scorned the parings of the devil’s hoof—downright English alone shall be sung in this cell.”

“I will assay, then,” said the knight, “a ballad composed by a Saxon glee-man, whom I knew in Holy Land.”

It speedily appeared, that if the knight was not a complete master of the minstrel art, his taste for it had at least been cultivated under the best instructors. Art had taught him to soften the faults of a voice which had little compass, and was naturally rough rather than mellow, and, in short, had done all that culture can do in supplying natural deficiencies. His performance, therefore, might have been termed very respectable by abler judges than the hermit, especially as the knight threw into the notes now a degree of spirit, and now of plaintive enthusiasm, which gave force and energy to the verses which he sung.

THE CRUSADER’S RETURN.

1.

High deeds achieved of knightly fame,
From Palestine the champion came;
The cross upon his shoulders borne,
Battle and blast had dimm’d and torn.
Each dint upon his batter’d shield
Was token of a foughten field;
And thus, beneath his

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