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most of us find that the continual conversation about food only whets an appetite that cannot be satisfied. Our craving for bread and butter is very real, not because we cannot get it, but because the system feels the need of it.”

Owing to this shortage of food and the fact that we needed all that we could get for ourselves, I had to order all the dogs except two teams to be shot. It was the worst job that we had had throughout the Expedition, and we felt their loss keenly.

I had to be continually rearranging the weekly menu. The possible number of permutations of seal meat were decidedly limited. The fact that the men did not know what was coming gave them a sort of mental speculation, and the slightest variation was of great value.

“We caught an adelie today (January 26) and another whale was seen at close quarters, but no seals.

“We are now very short of blubber, and in consequence one stove has to be shut down. We only get one hot beverage a day, the tea at breakfast. For the rest we have iced water. Sometimes we are short even of this, so we take a few chips of ice in a tobacco-tin to bed with us. In the morning there is about a spoonful of water in the tin, and one has to lie very still all night so as not to spill it.”

To provide some variety in the food, I commenced to use the sledging ration at half strength twice a week.

The ice between us and Ocean Camp, now only about five miles away and actually to the southwest of us, was very broken, but I decided to send Macklin and Hurley back with their dogs to see if there was any more food that could be added to our scanty stock. I gave them written instructions to take no undue risk or cross any wide-open leads, and said that they were to return by midday the next day. Although they both fell through the thin ice up to their waists more than once, they managed to reach the camp. They found the surface soft and sunk about two feet. Ocean Camp, they said, “looked like a village that had been razed to the ground and deserted by its inhabitants.” The floorboards forming the old tent-bottoms had prevented the sun from thawing the snow directly underneath them, and were in consequence raised about two feet above the level of the surrounding floe.

The storehouse next the galley had taken on a list of several degrees to starboard, and pools of water had formed everywhere. They collected what food they could find and packed a few books in a venesta sledging-case, returning to Patience Camp by about 8 p.m. I was pleased at their quick return, and as their report seemed to show that the road was favourable, on February 2 I sent back eighteen men under Wild to bring all the remainder of the food and the third boat, the Stancomb Wills. They started off at 1 a.m., towing the empty boat-sledge on which the James Caird had rested, and reached Ocean Camp about 3:30 a.m.

“We stayed about three hours at the Camp, mounting the boat on the sledge, collecting eatables, clothing, and books. We left at 6 a.m., arriving back at Patience Camp with the boat at 12:30 p.m., taking exactly three times as long to return with the boat as it did to pull in the empty sledge to fetch it. On the return journey we had numerous halts while the pioneer party of four were busy breaking down pressure-ridges and filling in open cracks with ice-blocks, as the leads were opening up. The sun had softened the surface a good deal, and in places it was terribly hard pulling. Everyone was a bit exhausted by the time we got back, as we are not now in good training and are on short rations. Every now and then the heavy sledge broke through the ice altogether and was practically afloat. We had an awful job to extricate it, exhausted as we were. The longest distance which we managed to make without stopping for leads or pressure-ridges was about three quarters of a mile.

“About a mile from Patience Camp we had a welcome surprise. Sir Ernest and Hussey sledged out to meet us with dixies of hot tea, well wrapped up to keep them warm.

“One or two of the men left behind had cut a moderately good track for us into the camp, and they harnessed themselves up with us, and we got in in fine style.

“One excellent result of our trip was the recovery of two cases of lentils weighing 42 lbs. each.”

The next day I sent Macklin and Crean back to make a further selection of the gear, but they found that several leads had opened up during the night, and they had to return when within a mile and a half of their destination. We were never able to reach Ocean Camp again. Still, there was very little left there that would have been of use to us.

By the middle of February the blubber question was a serious one. I had all the discarded seals’ heads and flippers dug up and stripped of every vestige of blubber. Meat was very short too. We still had our three months’ supply of sledging food practically untouched; we were only to use this as a last resort. We had a small supply of dog-pemmican, the dogs that were left being fed on those parts of the seals that we could not use. This dog-pemmican we fried in suet with a little flour and made excellent bannocks.

Our meat supply was now very low indeed; we were reduced to just a few scraps. Fortunately, however, we caught two seals and four emperor penguins, and next day forty adelies. We had now only forty days’ food left, and the lack of blubber was being keenly felt. All our

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