Exes and Woes: A Garlucci Family Saga Novel (Made in Savannah Mystery Series Book 14) by Hope Callaghan (good summer reads .TXT) 📗

1 - 16-ounce package mozzarella cheese, shredded and divided

½ cup grated Parmesan cheese, divided

½ teaspoon dried basil

Directions:

-Preheat oven to 350 degrees F (175 degrees C).

-Dip eggplant slices in egg, then in breadcrumbs. Place in a single layer on a baking sheet. Bake in preheated oven for 5 minutes on each side.

-In a 9x13 inch baking dish spread spaghetti sauce to cover the bottom.

-Place a layer of eggplant slices in the sauce.

-Sprinkle with mozzarella and Parmesan cheeses.

-Repeat with remaining ingredients, ending with the cheeses.

-Sprinkle basil on top.

-Bake in preheated oven for 35 minutes, or until golden brown.

Hot Milk Sponge Cake Recipe

(Shared by Rita McDonnell)

Ingredients:

4 eggs

2 cups sugar

2 cups flour

2 teaspoons baking powder

2 teaspoons vanilla

1 cup hot whole milk

Directions:

- Preheat oven to 350 degrees.

- Blend flour and baking powder in medium size mixing bowl. Set aside.

- Place eggs in separate (larger) bowl.

- Using mixer, beat eggs.

- After eggs are beaten, add sugar and continue beating until blended.

- Gradually add dry mixture to eggs and sugar while continuing to beat.

- Add vanilla. Blend thoroughly.

- Add hot milk to mixture last and beat one final time.

- After all of the ingredients are blended, pour into ungreased tube pan.

- Bake for about one hour.

*Serve with fruit.