Tales of lonely trails by Zane Grey (best affordable ebook reader .TXT) 📗
- Author: Zane Grey
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Later that day, in an open grassy canyon, we came upon quite a large bird, near the size of a pigeon, which I thought appeared to be a species of jay or magpie. This bird had gray and black colors, a round head, and a stout bill. At first I thought it was crippled, as it hopped and fluttered about in the grass. I got down to catch it. Then I discovered it was only tame. I could approach to within a foot of reaching it. Once it perched upon a low snag, and peeped at me with little bright dark eyes, very friendly, as if he liked my company. I sat there within a few feet of him for quite a while. We resumed our ride. Crossing a fresh buck track caused us to dismount, and tie our horses. But that buck was too wary for us. We returned to camp as usual, empty handed as far as game was concerned.
I forgot to say anything to Haught or Doyle about the black and gray bird that had so interested me. Quite a coincidence was it then to see another such bird and that one right in camp. He appeared to be as tame as the other. He flew and hopped around camp in such a friendly manner that I placed a piece of meat in a conspicuous place for him. Not long was he in finding it. He alighted on it, and pecked and pulled at a great rate. Doyle claimed it was a Clark crow, named after one of the Lewis and Clark expedition. "It's a rare bird," said Doyle. "First one I've seen in thirty years." As Doyle spent most of his time in the open this statement seemed rather remarkable.
We had frost on two mornings, temperature as low as twenty-six degrees, and then another change indicative of unsettled weather. It rained, and sleeted, and then snowed, but the ground was too wet to hold the snow.
The wilderness began all at once, as if by magic, to take on autumn colors. Then the forest became an enchanted region of white aspens, golden-green aspens, purple spruces, dark green pines, maples a blaze of vermilion, cerise, scarlet, magenta, rose—and slopes of dull red sumac. These were the beginning of Indian summer days, the melancholy days, with their color and silence and beauty and fragrance and mystery.
Hunting then became quite a dream for me, as if it called back to me dim mystic days in the woods of some past weird world. One afternoon Copple, R.C., and I went as far as the east side of Gentry Canyon and worked down. Copple found fresh deer and turkey sign. We tied our horses, and slipped back against the wind. R.C. took one side of a ridge, with Copple and me on the other, and we worked down toward where we had seen the sign. After half an hour of slow, stealthy glide through the forest we sat down at the edge of a park, expecting R.C. to come along soon. The white aspens were all bare, and oak leaves were rustling down. The wind lulled a while, then softly roared in the pines. All at once both of us heard a stick crack, and light steps of a walking deer on leaves. Copple whispered: "Get ready to shoot." We waited, keen and tight, expecting to see a deer walk out into the open. But none came. Leaving our stand we slipped into the woods, careful not to make the slightest sound. Such careful, slow steps were certainly not accountable for the rapid beat of my heart. Something gray moved among the green and yellow leaves. I halted, and held Copple back. Then not twenty paces away I descried what I thought was a fawn. It glided toward us without the slightest sound. Suddenly, half emerging from some maple saplings, it saw us and seemed stricken to stone. Not ten steps from me! Soft gray hue, slender graceful neck and body, sleek small head with long ears, and great dark distended eyes, wilder than any wild eyes I had ever beheld. I saw it quiver all over. I was quivering too, but with emotion. Copple whispered: "Yearlin' buck. Shoot!"
His whisper, low as it was, made the deer leap like a gray flash. Also it broke the spell for me. "Year old buck!" I exclaimed, quite loud. "Thought he was a fawn. But I couldn't have shot——"
A crash of brush interrupted me. Thump of hoofs, crack of branches—then a big buck deer bounded onward into the thicket. I got one snap shot at his fleeting blurred image and missed him. We ran ahead, but to no avail.
"Four-point buck," said Copple. "He must have been standin' behind that brush."
"Did you see his horns?" I gasped, incredulously.
"Sure. But he was runnin' some. Let's go down this slope where he jumped.... Now will you look at that! Here's where he started after you shot."
A gentle slope, rather open, led down to the thicket where the buck had vanished. We measured the first of his downhill jumps, and it amounted to eighteen of my rather short steps. What a magnificent leap! It reminded me of the story of Hart-leap Well.
As we retraced our steps R.C. met us, reporting that he had heard the buck running, but could not see him. We scouted around together for an hour, then R.C. and Copple started off on a wide detour, leaving me at a stand in the hope they might drive some turkeys my way. I sat on a log until almost sunset. All the pine tips turned gold and patches of gold brightened the ground. Jays were squalling, gray squirrels were barking, red squirrels were chattering, snowbirds were twittering, pine cones were dropping, leaves were rustling. But there were no turkeys, and I did not miss them. R.C. and Copple returned to tell me there were signs of turkeys and deer all over the ridge. "We'll ride over here early to-morrow," said Copple, "an' I'll bet my gun we pack some meat to camp."
But the unsettled weather claimed the next day and the next, giving us spells of rain and sleet, and periods of sunshine deceptive in their promise. Camp, however, with our big camp-fire, and little tent-stoves, and Takahashi, would have been delightful in almost any weather. Takahashi was insulted, the boys told me, because I said he was born to be a cook. It seemed the Jap looked down upon this culinary job. "Cook—that woman joob!" he said, contemptuously.
As I became better acquainted with Takahashi I learned to think more of the Japanese. I studied Takahashi very earnestly and I grew to like him. The Orientals are mystics and hard to understand. But any one could see that here was a Japanese who was a real man. I never saw him idle. He resented being told what to do, and after my first offense in this regard I never gave him another order. He was a wonderful cook. It pleased his vanity to see how good an appetite I always had. When I would hail him: "George, what you got to eat?" he would grin and reply: "Aw, turkee!" Then I would let out a yell, for I never in my life tasted anything so good as the roast wild turkey Takahashi served us. Or he would say: "Pan-cakes—apple dumplings—rice puddings." No one but the Japs know how to cook rice. I asked him how he cooked rice over an open fire and he said: "I know how hot—when done." Takahashi must have possessed an uncanny knowledge of the effects of heat. How swift, clean, efficient and saving he was! He never wasted anything. In these days of American prodigality a frugal cook like Takahashi was a revelation. Seldom are the real producers of food ever wasters. Takahashi's ambition was to be a rancher in California. I learned many things about him. In summer he went to the Imperial Valley where he picked and packed cantaloupes. He could stand the intense heat. He was an expert. He commanded the highest wage. Then he was a raisin-picker, which for him was another art. He had accumulated a little fortune and knew how to save his money. He would have been a millionaire in Japan, but he intended to live in the United States.
Takahashi had that best of traits—generosity. Whenever he made pie or cake or doughnuts he always saved his share for me to have for my lunch next day. No use to try to break him of this kindly habit! He was keen too, and held in particular disfavor any one who picked out the best portions of turkey or meat. "No like that," he would say; and I heartily agreed with him. Life in the open brought out the little miserable traits of human nature, of which no one was absolutely free.
I admired Takahashi's cooking, I admired the enormous pile of firewood he always had chopped, I admired his generosity; but most of all I liked his cheerfulness and good humor. He grew to be a joy to me. We had some pop corn which we sometimes popped over the camp-fire. He was fond of it and he said: "You eat all time—much pop corn—just so long you keep mouth going all same like horse—you happy." We were troubled a good deal by skunks. Now some skunks were not bad neighbors, but others were disgusting and dangerous. The hog-nosed skunk, according to westerners, very often had hydrophobia and would bite a sleeper. I knew of several men dying of rabies from this bite. Copple said he had been awakened twice at night by skunks biting the noses of his companions in camp. Copple had to choke the skunks off. One of these men died. We were really afraid of them. Doyle said one had visited him in his tent and he had been forced to cover his head until he nearly smothered. Now Takahashi slept in the tent with the store of supplies. One night a skunk awakened him. In reporting this to me the Jap said: "See skunk all black and white at tent door. I flash light. Skunk no 'fraid. He no run. He act funny—then just walk off."
After that experience Takahashi set a box-trap for skunks. One morning he said with a huge grin: "I catch skunk. Want you take picture for me send my wife Sadayo."
So I got my camera, and being careful to take a safe position, as did all the boys, I told Takahashi I was ready to photograph him and
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