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entertainers.

I fear I have wandered far from the subject of our journey, for Luck and I had some time yet before us until the joys and troubles of civilised life should be ours. The daily routine of travel was varied occasionally by incidents of no great moment; for instance, when riding through the scrub, Omerod, a rather clumsy old camel, tripped and fell, pinning me beneath him, without injury to either of us; for a water bag acted as a buffer between my leg and the saddle, and by the time all the water was squeezed out of it, Luck had the saddle off, and I was extricated. Certainly some camels are hard to put out or fluster; such a one was Omerod, who lay without a kick until relieved of his saddle, when he rose and at once proceeded to feed on the scrub.

Later, we had another instance of his stolidity; that was when crossing a salt lake. Jenny was light and escaped bogging; not so Omerod, who sank as far as his legs would allow, and there waited calmly until we had unpacked the loads, carried them across the lake, and returned to help Shimsha, who struggled violently in the sticky clay. When he was safely taken across to an island on which we sought refuge, Omerod was attended to. There he lay, half buried in salt mud, chewing his cud unconcernedly; either he had perfect confidence in us, or was indifferent as to his fate—he looked rather as if he were saying “Kismet.” We had some trouble in digging him out, during which operation Luck fared as I had done before; he was pinned beneath the camel, waist deep in clay, and in that position had to emulate the stolid patience of Omerod until I could dig him out. At last they were both free, and after considerable labour we landed on the island, camels, baggage, and all, just as night fell. We were cold too, clothes and arms and faces covered with moist salt clay, and nothing with which to make a fire but sprigs of dead samphire. A cold night means an early start—so we were up betimes and found that the camels, not tied, since we thought them safe on an island, had in search of feed hobbled across the lake, and were standing disconsolate on this sea of mud, afraid to move now that in daylight they could see their surroundings. A repetition of the preceding day's performance, landed us beyond the treacherous lake-bed, and the following day we were fortunate in finding a fine rock-hole of water, which enabled us to reappear as white men.

Mirages are nearly always to be seen on these lakes of the interior, and from their occurrence it is impossible to determine the extent of the flat expanse of mud. On this occasion I witnessed the finest I have ever seen. The hot sun playing upon the damp breeze rising from the lake, transformed this desolate sea of salt and clay, into a charming picture. The horizon and the sky were joined by a mirage of beautiful clear water, from which islands and hills seemed to rise; even their shadows and those of the trees with which they were clothed were reflected in the unruffled surface of the lake. The long stretch of sand between, gave the picture the appearance of a peaceful, natural harbour, which the tide was about to fill.

We were unable to pay more than a flying visit to Mount Ida, but sufficiently long to assure us of the auriferous character of its neighbourhood. It is quite an imposing hill, rough, dark, and rugged, and formed as if layers of black slate had been thrown violently against each other. It rises some five hundred feet above the surrounding country.

We needed all our time to reach Siberia, before our provisions gave out. There we arrived in due course, passing close, on our way, to the hills near which Menzies afterwards made his great “find.”

At Siberia a Government survey party, under Messrs. Newman and Brazier, was camped, preparatory to running a line to connect Coolgardie and the Murchison. Bidding them adieu, we took the road to Coolgardie, and arrived there on June 22nd after an absence of exactly ninety days, having travelled 843 miles. The result of the journey to ourselves was nil, for the company considered that the reef we had found was too far off, and took no further steps to develop it. It was afterwards under offer for £13,000 in cash and shares, though whether the deal came off or not, or what the mine was worth, I am not aware.

The company's representative in Coolgardie welcomed us with great hospitality, and invited us to tea at his camp. Here he produced whisky, and what he told us he considered the very best of tinned meats. “So help me never, it's MINCED MUTTON!” shouted poor Luck, as the tin was opened—a little joke that has never been forgotten.

It is a rather novel sensation to find that you are dead; and this was our experience, for the papers had killed us some time since—our bones had been seen bleaching in the sun, and all that sort of thing. Unfortunately our death was not certain enough to warrant any obituary notices, which might have been interesting reading.

On our return to Perth, the manager of the company for which we had worked, who had arrived in our absence, far from thanking us for having tried our best, asked why we went into a d——d desert to look for gold! This we considered a little mean, seeing that a great part of the country we had traversed had been hitherto unexplored. However, one doesn't look for thanks from a mining company. So our journey was finished—a journey that I shall never look back upon with regret, but with pleasure, for Luck was a fine fellow and the best of mates; and at least we had the satisfaction of knowing that if we had been unsuccessful, it was not for the want of trying.

PART III SECOND PROSPECTING EXPEDITION CHAPTER I The Joys Of Portable Condensers

November 8, 1894, was a red-letter day in the history of Coolgardie, for on that date the foundation-stone of the first brick building was laid by Mr. James Shaw, the mayor. Under the stone was deposited a specimen of each coin of the realm, and these, by the way, were purloined in the night. This great day was made the occasion for feasting and jubilation, the feasting taking the not uncommon form of a gigantic “Champagne Spree,” to which the whole town was invited.

When once a wave of inebriety swept over the settlement, something a little out of the ordinary was likely to occur. Fights and rows would be started with the most bloodthirsty intentions, only to end in peace and harmony after the swearing of eternal friendships. A good fight in Coolgardie in those days would attract as much attention as a cab accident in the streets of London. The well-known cry of “A fight! a fight!” would bring the greater part of the population from their dwellings—from stores, banks, offices, bars, an excited and rushing crowd would hurry to the scene of the fray, all eager to witness a good row; they were not, as a rule, disappointed, for, as one fight usually breeds several, a fair afternoon's or morning's entertainment could be safely counted on. A mining community must have excitement; even a dog-fight would command a considerable amount of interest.

Illustration 9: Bayley Street, Coolgardia, 1894

On the celebrated night of the laying of the foundation stone I had the pleasure of witnessing a rough-and-tumble fight between two of the most powerful men in Coolgardie. The excitement was intense as one seized his antagonist, and, using him as a flail, proceeded to clear the room with him; he retaliated by overpowering the other man, and finally breaking his leg as they fell heavily together out through the door on to the hard street beyond. How much ill-feeling this little incident engendered may be judged from the fact that the maimed man was employed by his late adversary as clerk until his limb mended, and subsequently held the billet for many months.

It was my misfortune to be engaged in organising a prospecting expedition at this time—misfortune, because of the impossibility of getting any one to attend to business. Camels had to be bought, and provisions and equipment attended to. A syndicate had engaged my services and those of my two companions whom I had chosen in Perth: Jim Conley, a fine, sturdy American from Kentucky, the one; and Paddy Egan, an Irish-Victorian, the other. Both had been some time on the fields, and Conley had had previous experience in South Africa and on the Yukon, where he had negotiated the now famous Chilcoot Pass without realising that it was the tremendous feat that present-day travellers represent it to be.

There are few men more entertaining than diggers, when one can get them to talk; there is hardly a corner of the habitable globe to which they have not penetrated. Round a camp-fire one will hear tales of Africa, New Guinea, New Zealand, Australia, America from Alaska to the Horn, Madagascar, and other strange countries that would be a mine of information to a writer of books of adventure—tales told in the main with truth and accuracy, and in the quiet, unostentatious manner of the habitual digger to whom poverty, riches, and hardships come all in their turn as a matter of course.

Having chosen my mates, the next thing to be done was to procure beasts of burden. Of numerous camels submitted for inspection I took three, which were subsequently christened “Czar,” “Satan,” and “Misery” respectively; the first from his noble and king-like mien, the second from his wild and exceedingly unpleasant habit of kicking and striking—habits due not to vice but to the nervousness of youth—and the third from his plaintive remonstrances and sad-eyed looks of reproach as his saddle and load were placed on his back.

The price of a good pack-camel then varied from £60 to £80 —and such prices as £100 to £130 were given for first-class riding-camels. For South Australian-bred camels, the descendants of stock originally imported from India by Sir Thomas Elder some thirty years ago, a higher price was asked than for those brought into the Colony direct from Kurrachi; and rightly, for there can be no doubt but that in size, strength, and endurance, the camel of Australian birth is far ahead of his old-world cousin. Not only are Indian camels smaller and less fitted for the heavy work of the interior, but their liability, until acclimatised, to mange and other diseases makes them most undesirable acquisitions.

The near approach of midsummer, and the known scarcity of water, had induced me to include in my equipment a portable condenser, by means of which we should convert the brine of the salt lakes into water fit to drink. It seemed an excellent plan and so simple, for lakes abound—on the maps; and wherever a lake is, there, by digging, will water be found, and thus we should be independent of rock-holes and other precarious sources of supply. Plans so simple on paper do not always “pan out” as confidently expected and a more odious job, or one which entailed more hard work, than prospecting with condensers I have not had to undertake. “Prospecting” is generally taken to mean searching for gold. In Western Australia in the hot weather it resolves itself into a continual battle for water, with the very unlikely contingency that, in the hunt for a drink, one may fall up against a nugget of gold or a gold-bearing quartz reef.

On November 10th we made a start from Coolgardie, and, travelling along the Twenty-five Mile road for some fifteen miles, we branched off in an easterly direction, to try some country where I had previously found “colours” of gold, when journeying from Kurnalpi to the Twenty-five Mile. Finding that in the meantime others had been there and pegged out leases and claims, we passed on and set up our condensers on the “Wind and Water” lake, and began to get an inkling that our job was not to be of the pleasantest.

More than one hole six to fifteen feet deep had to be sunk before we struck any water. To lessen the labour we at first dug our shafts near the margin of the lake; this proving unsuccessful we were forced further and further out, until our efforts were rewarded by a plentiful supply, but alas! some three hundred yards from the shore. This necessitated the carrying of wood from the margin of the lake to the condensers. The boilers required constant attention day and night, the fires had to be stoked, and the water stored as it slowly trickled from the cooling tray. Thus the duties of the twenty-four hours consisted in chopping

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