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was plus considérable. Seeing at that moment three little red birds fly out of a crevice in the ruins, up into an arbor-vitæ tree, which grew out of them, I asked him their names, in such French as I could muster, but he neither understood me nor ornithology; he only inquired where we had appris à parler Français; we told him, dans les États-Unis; and so we bowed him into his house again. I was surprised to find a man wearing a black coat, and with apparently no work to do, even in that part of the world.

The universal salutation from the inhabitants whom we met was bon jour, at the same time touching the hat; with bon jour, and touching your hat, you may go smoothly through all Canada East. A little boy, meeting us, would remark, “Bon jour, Monsieur; le chemin est mauvais.” Good morning, sir; it is bad walking. Sir Francis Head says that the immigrant is forward to “appreciate the happiness of living in a land in which the old country’s servile custom of touching the hat does not exist,” but he was thinking of Canada West, of course. It would, indeed, be a serious bore to be obliged to touch your hat several times a day. A Yankee has not leisure for it.

We saw peas, and even beans, collected into heaps in the fields. The former are an important crop here, and, I suppose, are not so much infested by the weevil as with us. There were plenty of apples, very fair and sound, by the roadside, but they were so small as to suggest the origin of the apple in the crab. There was also a small red fruit which they called snells, and another, also red and very acid, whose name a little boy wrote for me “pinbéna” It is probably the same with, or similar to, the pembina of the voyageurs, a species of viburnum, which, according to Richardson, has given its name to many of the rivers of Rupert’s Land. The forest trees were spruce, arbor-vitæ, firs, birches, beeches, two or three kinds of maple, basswood, wild-cherry, aspens, etc., but no pitch pines (Pinus rigida). I saw very few, if any, trees which had been set out for shade or ornament. The water was commonly running streams or springs in the bank by the roadside, and was excellent. The parishes are commonly separated by a stream, and frequently the farms. I noticed that the fields were furrowed or thrown into beds seven or eight feet wide to dry the soil.

At the Rivière du Sault à la Puce, which, I suppose, means the River of the Fall of the Flea, was advertised in English, as the sportsmen are English, “The best Snipe-shooting grounds,” over the door of a small public-house. These words being English affected me as if I had been absent now ten years from my country, and for so long had not heard the sound of my native language, and every one of them was as interesting to me as if I had been a snipe-shooter, and they had been snipes. The prunella or self-heal, in the grass here, was an old acquaintance. We frequently saw the inhabitants washing, or cooking for their pigs, and in one place hackling flax by the roadside. It was pleasant to see these usually domestic operations carried on out of doors, even in that cold country.

At twilight we reached a bridge over a little river, the boundary between Château Richer and St. Anne, le premier pont de St. Anne, and at dark the church of La Bonne St. Anne. Formerly vessels from France, when they came in sight of this church, gave “a general discharge of their artillery,” as a sign of joy that they had escaped all the dangers of the river. Though all the while we had grand views of the adjacent country far up and down the river, and, for the most part, when we turned about, of Quebec in the horizon behind us, and we never beheld it without new surprise and admiration; yet, throughout our walk, the Great River of Canada on our right hand was the main feature in the landscape, and this expands so rapidly below the Isle of Orleans, and creates such a breadth of level horizon above its waters in that direction, that, looking down the river as we approached the extremity of that island, the St. Lawrence seemed to be opening into the ocean, though we were still about three hundred and twenty-five miles from what can be called its mouth.25

When we inquired here for a maison publique we were directed apparently to that private house where we were most likely to find entertainment. There were no guideboards where we walked, because there was but one road; there were no shops nor signs, because there were no artisans to speak of, and the people raised their own provisions; and there were no taverns, because there were no travellers. We here bespoke lodging and breakfast. They had, as usual, a large old-fashioned, two-storied box-stove in the middle of the room, out of which, in due time, there was sure to be forthcoming a supper, breakfast, or dinner. The lower half held the fire, the upper the hot air, and as it was a cool Canadian evening, this was a comforting sight to us. Being four or five feet high it warmed the whole person as you stood by it. The stove was plainly a very important article of furniture in Canada, and was not set aside during the summer. Its size, and the respect which was paid to it, told of the severe winters which it had seen and prevailed over. The master of the house, in his long-pointed, red woollen cap, had

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