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of fiction that never existed is just as valuable to me as a hero of history that existed a thousand years since: and, if I may be excused such an insensibility to the common ties of human nature, I would not give up fat Jack for half the great men of ancient chronicle. What have the heroes of yore done for me or men like me? They have conquered countries of which I do not enjoy an acre, or they have gained laurels of which I do not inherit a leaf, or they have furnished examples of hair-brained prowess, which I have neither the opportunity nor the inclination to follow. But, old Jack Falstaff! kind Jack Falstaff! sweet Jack Falstaff! has enlarged the boundaries of human enjoyment; he has added vast regions of wit and good-humor, in which the poorest man may revel, and has bequeathed a never-failing inheritance of jolly laughter, to make mankind merrier and better to the latest posterity.

A thought suddenly struck me. “I will make a pilgrimage to Eastcheap,” said I, closing the book, “and see if the old Boar’s Head Tavern still exists. Who knows but I may light upon some legendary traces of Dame Quickly and her guests? At any rate, there will be a kindred pleasure in treading the halls once vocal with their mirth to that the toper enjoys in smelling to the empty cask, once filled with generous wine.”

The resolution was no sooner formed than put in execution. I forbear to treat of the various adventures and wonders I encountered in my travels; of the haunted regions of Cock Lane; of the faded glories of Little Britain and the parts adjacent; what perils I ran in Cateaton Street and Old Jewry; of the renowned Guildhall and its two stunted giants, the pride and wonder of the city and the terror of all unlucky urchins; and how I visited London Stone, and struck my staff upon it in imitation of that arch-rebel Jack Cade.

Let it suffice to say, that I at length arrived in merry Eastcheap, that ancient region of wit and wassail, where the very names of the streets relished of good cheer, as Pudding Lane bears testimony even at the present day. For Eastcheap, says old Stowe, “was always famous for its convivial doings. The cookes cried hot ribbes of beef roasted, pies well baked, and other victuals: there was clattering of pewter pots, harpe, pipe, and sawtrie.” Alas! how sadly is the scene changed since the roaring days of Falstaff and old Stowe! The madcap roisterer has given place to the plodding tradesman; the clattering of pots and the sound of “harpe and sawtrie,” to the din of carts and the accurst dinging of the dustman’s bell; and no song is heard, save, haply, the strain of some syren from Billingsgate, chanting the eulogy of deceased mackerel.

I sought, in vain, for the ancient abode of Dame Quickly. The only relict of it is a boar’s head, carved in relief in stone, which formerly served as the sign, but at present is built into the parting line of two houses which stand on the site of the renowned old tavern.

For the history of this little abode of good fellowship I was referred to a tallow-chandler’s widow opposite, who had been born and brought up on the spot, and was looked up to as the indisputable chronicler of the neighborhood. I found her seated in a little back parlor, the window of which looked out upon a yard about eight feet square laid out as a flower-garden, while a glass door opposite afforded a distant view of the street, through a vista of soap and tallow candles⁠—the two views, which comprised, in all probability, her prospects in life and the little world in which she had lived and moved and had her being for the better part of a century.

To be versed in the history of Eastcheap, great and little, from London Stone even unto the Monument, was doubtless, in her opinion, to be acquainted with the history of the universe. Yet, with all this, she possessed the simplicity of true wisdom, and that liberal communicative disposition which I have generally remarked in intelligent old ladies knowing in the concerns of their neighborhood.

Her information, however, did not extend far back into antiquity. She could throw no light upon the history of the Boar’s Head from the time that Dame Quickly espoused the valiant Pistol until the great fire of London when it was unfortunately burnt down. It was soon rebuilt, and continued to flourish under the old name and sign, until a dying landlord, struck with remorse for double scores, bad measures, and other iniquities which are incident to the sinful race of publicans, endeavored to make his peace with Heaven by bequeathing the tavern to St. Michael’s Church, Crooked Lane, toward the supporting of a chaplain. For some time the vestry meetings were regularly held there, but it was observed that the old Boar never held up his head under church government. He gradually declined, and finally gave his last gasp about thirty years since. The tavern was then turned into shops; but she informed me that a picture of it was still preserved in St. Michael’s Church, which stood just in the rear. To get a sight of this picture was now my determination; so, having informed myself of the abode of the sexton, I took my leave of the venerable chronicler of Eastcheap, my visit having doubtless raised greatly her opinion of her legendary lore and furnished an important incident in the history of her life.

It cost me some difficulty and much curious inquiry to ferret out the humble hanger-on to the church. I had to explore Crooked Lane and diverse little alleys and elbows and dark passages with which this old city is perforated like an ancient cheese, or a worm-eaten chest of drawers. At length I traced him to a corner of a small court surrounded by

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